Desserts Menu

60th Street Desserts emphasizes a wholesome way of life, taking the time to produce delicious bakery-made treats reminiscent of the simpler times of the 1950s. They are known for more than just desserts. They offer bottled wines, espresso, appetizers, take-out entrees and tasty pastries as well. Everything is available from their bake shop or drive-up window. Neighborhood one-stop shopping with quality you can count on.

Make sure to also visit our "Breakfast Pastries & Cookies" section!

 

CAKES

CAKE SIZE CHART
7" - 8-10 slices     $30.00
9" - 14-16 slices     $48.00

We are happy to add writing to your cakes for a $3.00 Charge.

 

OLD FASHIONED CHOCOLATE CAKE

An old fashioned three layer cake with a rich sour cream fudge filling and frosting.  This one is a classic!

 

 

 

 

 

 

COCONUT CAKE

60th Street's signature cake.  Melt-in-your mouth vanilla cake filled with coconut pastry cream and iced with Italian meringue, sprinkled with shredded coconut.

 


 

BARS

Our tasty fruit bars are available in 12x16 sheets for either $65.00 uncut or $70.00 cut into 24 bars. 

We currently offer:

LEMON BARS

SEASONAL BERRY CRUMBLE BARS

RASPBERRY ALMOND BARS

RASPBERRY OR BLACKBERRY LEMONADE BARS

PEAR OR APPLE CUSTARD BARS

 

 

TARTS

 

LEMON TART

(Featured in August, 2000 Bon Appetit Magazine!)
Tart/sweet luscious lemon tart dusted lightly with powered sugar.


KEY LIME TART

A perennial favorite.  Smooth, creamy custard enhanced with fresh key lime juice and topped with fresh cream.

CHOCOLATE SILK

Silky dark baked chocolate custard made with fresh cream, eggs, chocolate topped with chocolate mousse and chocolate shavings.

CHOCOLATE TRUFFLE TART

Mouth-watering chocolate tart with a dark chocolate truffle filling and spider-web pattern of white chocolate ganache.

PEAR BASQUE CAKE

$35.00 (Available in 9" only)
Rum laced pastry cream encase in a light shortdough pastry with fresh pears.

WHITE CHOCOLATE MARION BERRY (or) RASPBERRY TART

Juicy berries are covered with a rich white chocolate ganache.Topped white chocolate in a scroll patern.

 

Tarts are available for special order in 2 sizes:
(8") - 4-6 slices, $18.00 & (10") - 8-12 slices, $30.00

 

*Smaller items are available for sale Tuesday-Saturday from our pastry case, such as tart & cake slices, cheesecake & decadence bites, almond diamonds, tuxedo dipped strawberries, lemon bars, a variety of seasonal bars, & our popular farmhouse cookies .

 

OUR FREEZER TAKE-HOME CASE


 

Take and U-Bake

60TH STREET SCONES

A box includes two each of Currant Orange, Blueberry Poppy Seed and  Peach Marion berry.
6 scones, $19.50

 

 

PIES

Seasonal Pies, 8", serves 4-6 for $18.00-$22.00
(Try our Three Berry Pie, as mentioned in Bon Appetit August of 2005)
These pies have been prepared with care and frozen, enabling you to bake in your own kitchen with your feet up and the pie dough on our floors.

 

Thaw & Enjoy

These desserts are carefully prepared & frozen, for you to thaw & enjoy at your convenience, available daily from our freezer case.

 

CHEESECAKES

New York or Marionberry

7" - 6-8 slices, $22.00
9" - 12-14 slices, $38.00

 

 


DECADENCE

Rich Flourless and gluten-free chocolate cake with a hint of espresso.
7"- 8-12 slices, $25.00
9"-16-20 slices, $40.00

 

COFFEECAKES

Blueberry, Lemon Poppy Seed, or Espresso & Cream

Serves 10-12, $32.00

 

SPECIALTY DESSERTS

Our version of some childhood classic desserts:  twinkees, ding dongs,  pink snowballs  and assorted whoopee pies.  (many of the whoopee pies are made gluten-free).
 

SECONDS & YESTERDAY'S BAKE

Even the professionals are not always perfect.  Imperfect desserts available (while they last) in our freezer case for 25%-50% discount

 

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